Our Menu
Explore our pan-asian fare, wine list, cocktails, experience menus & more.
Our menus feature a variety of seasonal dishes crafted from high-quality, whole food ingredients. We proudly offer Halal-certified proteins and accommodate various dietary preferences and restrictions. For pricing information, download our dining menu.
Small Plates
Edamame | GF
Spicy: Garlic / Sambal Chili | Salty: Sea Salt
Pao pao shrimp
Bang Bang Sauce / Radish / Togarashi
TRUFFLE Fries
Shoestring Potatoes, Aioli
Wagyu Tacos
Avocado / Tomato Salsa / Chiles / Pulled Beef
CRISPY RICE
Fried Mini Rice Balls / Squid Ink / Yellow Fin TunaTartare / Acevichada / Roe
GrilLed Octopus
Crisp Potatoes / Gochujang / Chimichurri
Eggplant Den Miso
Furikake / Chives / Sesame Crisp
Large Plates
ORA KING SALMON
Rainbow Chard / Ginger / Asian Vinegar / Roe
LAMB RACK
Artichoke / Greens / Tare
MISO GLAZED SEA BASS
Chilean Sea Bass / Trumpet Mushrooms / Spinach / Furikake / Onion / Cream
FILET MIGNON | 8OZ
Mashed Potatoes / Onion / Black Garlic / Jus
WAGYU SHORT RIBS
Artichoke Puree / Pickled Chiles / Sauteed Greens / Tori / Kara Sauce
CRISPY SOY CHICKEN
Carrots / Ponzu / Chives
From The Garden
JAPANESE CAESAR SALAD
Baby Gem Lettuce / Miso Dressing / Radish /Parmesan / Panko
Korean Quinoa Salad
Corn / Ginger / Cucumber / Tomato / Sesame / Black Garlic Vinaigrette
Dumplings & Rolls
Shrimp SPRING ROLLS | 7 PCS MINI
Dipping Sauce / Chives / Sesame
WAGYU BEEF DUMPLINGs | 5 pcs
Dipping Sauce / Chives / Sesame
Nikkei
A unique blend of Japanese finesse and Peruvian vibrancy —
TUNA CARPACCIO
Olives / Tomatoes / Grapes / Anchovy Emulsion
TUNA & WATERMELON
Yellowfin Tuna / Aji Amarillo / Avocado / Lime
Rice & Noodles
VEGETABLE FRIED RICE
Onsen Egg / Kimchi / Scallions
LO MEIN NOODLES
Shiso Pesto / Huancaina / Mushrooms / Grana Padano / (+ Chicken)
Drink List
Signature Cocktails
TOASTED COCONUT MOJITO
Rum / Lime Juice / Mint / Simple Syrup / Coconut Puree /Toasted Coconut Flakes / Soda
ZEN ASSASSIN
Sake / Bacardi Light Rum / Vermouth / Lavender Syrup /Simple Syrup / Matcha Powder / Egg White
MANDALAY BAY
Tequila Blanco / Thatcher’s Blood Orange / Peach Nectar /Lime Juice / Mango Purée / Soda
POMEGRANATE RIVERS
Ketel One Oranje / Pomegranate Juice / Agave /Lime Juice / Ginger Beer / Rosemary Sprig
ROSADO APHRODISIAC
Don Julio Rosado / Thatchers Blood Orange / Triple Sec / Muddled Blood Orange / Lemon Juice / Edible Glitter / Simple Syrup / Topped with De Stefani Rosé
Signature Mocktails
STRAWBERRY BASIL LEMONADE
Muddled Fresh Strawberries / Basil Leaves / Simple Syrup /Lemon Juice / Fresh Lemonade
(+ Hendrick's Gin)
THE SPICY DETROITER
Chopped Fresh Cucumber / Chopped Fresh Jalapeño /Ginger Beer / Pineapple Juice / Lime Juice / Soda
(+ Casamigos Repsado)
Wine List
Reds
Denison, Pinot Noir
Willamette Valley
No Curfew, Cabernet Sauvignon
California
Quilt, Cabernet Sauvignon
Napa
Outlier, Pinot Noir
Lake County
Leviathan, Red Blend Select
California
Whites
Pighin, Pinot Grigio
Italy
White Haven, Sauvignon Blanc
New Zealand
CalAfuria Tormareca, Rosé
Italy
Chataeu Grand Traverse, Riesling
Michigan
Raeburn, Chardonnay
Sonoma County
Patz & Hall, Chardonnay
Sonoma County
Sparkling
Benvolio Prosecco
Italy
De Stefani, Rosé
Italy
Soracco Moscato
Italy
Ca'Del Bosco Cuvee Prestige
Franciacorta
Laurent Perrier Champagne, Brut
France
Laurent Perrier Champagne, Rosé
France
ALL MEATS CERTIFIED HALAL
AN AUTOGRATUITY CHARGE OF 20% WILL BE ADDED TO EVERY ORDER
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats poultry, seafood, shellfish or eggs my increase your risk of foodbourne illness. Menu items may contain or come into contact with food allergens. Please be aware that we are unable to guarantee that our kitchen or our suppliers are 100% allergen free. For more information, please speak with a manager.
